Fine Italian Cuisine and Quality Catering

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Telephone: 973-539-8100

About Verdé

Whether you’re looking for a romantic night out, dinner with the family, or a place to talk business over lunch, Verdé Ristorante is your go-to location for quality Italian food. We pride ourselves on our simple, fresh delicacies; and our extensive experience in warm customer service is the cornerstone of all that we do to make you feel comfortable. To us you are a friend, and we look forward to making your experience one that you will want to relive over and over again.

Our reputation is second to none. But don’t just take our word for it. Ask our customers, who have consistently rated us 4-stars and above on sites like yelp.com. We are also proud to have served a diversity of local charities, service departments, and businesses from around Morris County for more than ten years.

For reservations please call us at 973-539-8100

Lunch menu

Tuesday - Friday 11:30am to 2:30pm

Price includes starter, main Dish

Starters

Verdè Salad

House Salad

Caesar Salad

Mozzarella Caprese

Eggplant Rollatini

Spedini Romana

Panko Crusted Meatballs

Soup of the day

Main Course

PASTA

Penne Vodka

Homemade penne, vodka, tomato sauce, peas, touch of cream and parmesan cheese
$14

Cavatelli Con Broccoli

With extra virgin olive oil and garlic
$14

Tortellini Carbonara

Cheese tortellini in a white cream sauce, with egg yolk and prosciutto
$14

Gnocchi Bolognese

Light potato dumplings served in meat sauce, touch of cream
$14

Penne Zingara

Sautéed mushrooms, garlic, olives and cherry peppers, with a fresh tomato sauce.
$14

SANDWICHES

Served with French Fries

Tuscany Chicken

grilled chicken, fresh mozzarella, sundried tomato, fresh spinach & basil pesto
$14

Chicken Milanese

lightly breaded chicken, baby arugula, fresh mozzarella, tomato, basil & mayonnaise
$14

Philly Cheese Steak

peppers, onion, mushroom & American cheese
$14

CHICKEN & VEAL

Française

$15, $17

Parmigiana

$15, $17

Marsala

$15, $17

Piccata

$15, $17

Milanese

$15, $17

SEAFOOD

Bronzino Francaise

$17

Salmon Dijon

$17

SHRIMP SCAMPI

$17

SHRIMP PARMIGIANA

$17

Ask your server about our dessert specialties

Dinner Menu

Served from 4 – 9:30 Tuesday to Friday, 3 to 10 on Saturday
and 2 to 9 on Sunday.

Antipasti

Appetizers

Crispy Calamari hot or sweet marinara 14

Eggplant Rollatini ricotta cheese, spinach, mozzarella, marinara 13

Spiedini all Romano anchovy or marinara sauce 12

Zuppa di Mussels marinara or white wine sauce 13

Zuppa di Clams marinara or white wine sauce 13

Clams Oreganata fresh herbs, bread crubms, white wine garlic 13

Soup of the day 9

Insalata

Salad

Seafood

calamari, mussels, shrimp, clams, celery, onion, red pepper, lemon vinaigrette
- 15 -

Mozzarella

eggplant, tomato, roasted peppers, roasted pepper vinaigrette
- 12 -

Verde

mixed greens, sundried cherries, toasted walnuts, gorgonzola, honey mustard
- 9 -

Arugula

grape tomatoes, red onion, fresh lemon, olive oil
- 8 -

Caesar

toasted crouton, parmesan
- 8 -

Spinach

bleu cheese, crisp bacon, fresh lemon, oliv oil
- 8 -

PESCE

Seafood

SALMON DIJON
dijon mustard suace 28

SALMON VERDE
spinach, basil, onion, tomato 28

BRONZINO FRANCEISE
white wine, lemon, parsley 29

ZUPPA DI PESCE
clams, mussels, calamari, shrimp, salmon, marinara & linguini 31

SHRIMP FRA DIAVOLO
curshed tomatoes, chili flakes, fresh herbs 26

SHRIMP PARMIGIANA
tomato sauce, fresh mozzarella 26

SHRIMP SCAMPI
garlic, white wine, parsley26

Pasta

PENNE alla VODKA fresh peas, parmesan, tomato, vodkacream 19

CVATELLI and Broccoli extra virgin olive oil, garlic 19

TORTELLINI CARBONARA prosciutto, egg yolk, black pepper, parmesan 19

GNOCCHI BOLOGNESE meat sauce, touch of cream 21

LINGUINI and CLAM SAUCE garlic, parsley, olive oil, white wine 22

PESTO RIGATONI shrimp, crab meat, sherry tomatoes, basil pesto cream 28

POLLO

Chicken

Verde filled with fresh mozzarella, spinach, roasted red pepper, shrimp, shiitake mushrooms, sundried tomato, brandy cream 26

Balsamico shiitake mushrooms, sundried tomato, fresh herbs, balsamic glaze 23

Pecan dijon mustard, pecan crust 25

Rollatini panko crusted, prosciutto, fresh mozzarella, button mushrooms, madeira cream sauce 25

Française white wine, lemon, parsley 23

Marsala button mushrooms, marsala wine 23

Parmigiana fresh mozzarella, tomato sauce 23

Picatta capers, marsala wine, fresh herbs 23

VITELLO

Veal

Verde filled with fresh mozzarella, spinach, roasted red pepper, shrimp, shiitake mushrooms, sundried tomato, brandy cream 29

Saltimbocca spinach, proscuitto, mozzarella, sherry wine reduction 26

Sorrentino eggplant, crushed tomato, fresh mozzarella, ruby port reduction 26

Milanese arugula, red onion, olive oil, fresh lemon 26

Balsamico shiitake mushrooms, sundried tomato, fresh herbs, balsamic glaze 26

FranÇaise white wine, lemon, parsley 26

Marsala button mushrooms, marsala wine 26

Parmigiana fresh mozzarella, tomato sauce 26

Picatta capers, marsala wine, fresh herbs 26

BISTECCA

Steak

RIBEYE STEAK 30
roasted potato
fresh vegetables

Filet Mignon 8oz 33
Port wine, spinach,
mashed potatoes

Caffè & Tè

Coffee and Tea

Coffee
regular, decaffeinated

Espresso
regular, decaffeinated

Macchiato

Cappuccino

Latte

Selection of Hot Teas
black, herbal, green

Iced Tea
Black




BEVANDE

Beverages

Aqua Panna (still)

Pellegrino (sparkling)

Fountain soda

Party Menu

Party Menu

(Family style appetizer)

Choose 3

Crispy Calamari

Eggplant Rollatini

Panko-crusted Meatballs

Mozzarella Caprese

Penne Vodka

Rigatoni Alfredo

 

(Salad course)

House salad

 

(Main course choices)

Choose 3

Chicken Parmesan

Chicken Francaise

Chicken Marsala

Veal Parmesan

Veal Francaise

Veal Marsala

Salmon Dijon

Tilapia Picatta

Eggplant Parmesan

 

**Upgrades**

shrimp Scampi

Braised Short Ribs

 

*Unlimited Soda, coffee & Tea

*Bring your own cake & we will cut it and serve it for your guests

*you can add Cheesecake or Tiramisu for $5 per person

Buffet Menu

Choice of 8 Silver Chaffers

Salad

(Choose One)

Verde Salad, Caesar Salad Or House Salad

Pasta

(Choose two)

Penne Ala Vodka, Cavatilli Broccoli, Penne Marinara, Rigatoni Bolognese, Tortellini with Pesto or Penne Zingara

Main Course

(Choose three)

Chicken Francaise, Chicken Marsala, Chicken Balsamico, Chicken Florentine, Panko Crusted Meatball, Eggplant Rollatini, Salmon Dijon, Tilapia Piccata, Bass Livornese, Mussels Marinara, Chicken Parmesan, Beef Burgundy, Sausage peppers & onion or Stuffed loin of pork

Sides

(Choose two)

Roasted Potato, Yellow Rice, Garlic Mashed potato, String Beans, Vegetables Medleys, or Sautéed Broccoli

Private Events

On and Off premises events. Just come in and customize a menu to your taste

Verdé Ristorante

We at Verdé Ristorante offer custom menus for your private event big or small. Our premises can be booked in advance for you private party. Please call us today... 973-539-8100

We at Verdé Ristorante offer custom menus for your private event big or small. Our premises can be booked in advance for you private party. Please call us today... 973-539-8100

Location

Our Location

1012 Tabor Road On route 53 Morris Plains, NJ 07950 View on Map
973-539-8100

Contact us

Stay in Touch

Verdé Ristorante

1012 TABOR ROAD ON ROUTE 53
MORRIS PLAINS, NJ 07950

(973) 539-8100
info@verderistorante.com

Our Hours

  • MONDAY
  • TUESDAY-FRIDAY
  •  
  • SATURDAY
  • SUNDAY
  • OPEN FOR PRIVATE EVENTS
  • LUNCH 11:30AM – 2:30PM
    DINNER 4:00PM – 9:30PM
  • DINNER 3:00PM – 10:00PM
  • DINNER 2:00PM – 9:00PM